Smoked cheese
“Kapnisto” smoked cheese is made from cow’s milk. It is distinguished for its especially fine aroma and subtly smoky taste.
“Kapnisto” smoked cheese is made from cow’s milk. It is distinguished for its especially fine aroma and subtly smoky taste.
Loaf 3 kg
Loaf 1,5 kg
| per 100g | per serving 20g | % *Ri per serving 20g | |
|---|---|---|---|
| Energy | 1330 kJ / 320 kcal | 266 kJ / 64 kcal | 3% |
| Fat | 24 g | 4,8 g | 7% |
| of which saturates | 16 g | 3,2 g | 16% |
| Carbohydrate | 1 g | 0,3 g | 0% |
| of which sugars | 0 g | 0 g | 0% |
| Protein | 25 g | 5 g | 10% |
| Salt | 2,2 g | 0,44 g | 7% |
*Reference intake of an average adult (8400kJ / 2000kcal)
All products are offered in various practical packages, suitable as well for the end-consumer, as for professional use and gastronomy.
