Goat’s cheese
It is matured in brine. The natural aroma of Mediterranean grasses gives its unique flavour. A wonderful cheese with a rich taste and a mild goat’s aroma, which can be enjoyed in various ways.
It is matured in brine. The natural aroma of Mediterranean grasses gives its unique flavour. A wonderful cheese with a rich taste and a mild goat’s aroma, which can be enjoyed in various ways.
Tin 14,5g
Tub 2kg e
Tub 900g e
Vacuum pack 400g e
Vacuum pack 200g e
per 100g | per serving 30g | % *Ri per serving 30g | |
---|---|---|---|
Energy | 1157 kJ / 279 kcal | 347 kJ / 83 kcal | 4% |
Fat | 23 g | 6,9 g | 10% |
of which saturates | 16 g | 4,8 g | 24% |
Carbohydrate | 2 g | 0,6 g | |
of which sugars | 1 g | 0,3 g | < 1% |
Protein | 16 g | 4,8 g | 10% |
Salt | 2,5 g | 0,75 g | 13% |
*Reference intake of an average adult (8400kJ / 2000kcal)