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Quality and Tradition since 1948
KOLIOS S.A. Greek Dairy specialises in the production of excellent quality cheese products since 1948. As one of the most dynamic Greek food companies and one of the best equipped dairies in Europe, KOLIOS holds a leading position in Greek cheese production and in Feta P.D.O. exports.



PIZZARELLA – has been especially developed for the preparation of pizza.
It melts evenly and quickly at high temperature without crust formation.

Available sizes


Loaf 3kg


Portion 400g e


Shredded 1kg e
Shredded 500g e

Nutrition Declaration

per 100gper serving 20g% *Ri per serving 20g
Energy1234 kJ / 298 kcal245 kJ / 59 kcal3%
Fat21 g5,2 g7%
of which saturates21g4,2 g21%
Carbohydrate16 g3,1 g1%
of which sugars0 g0 g0%
Protein0 g0 g0%
Salt2,0 g0,40 g7%

*Reference intake of an average adult (8400kJ / 2000kcal)

Related products

All products are offered in various practical packages, suitable as well for the end-consumer, as for professional use and gastronomy.